Details
Replace the Flour, not Your Recipe.™ Bobs™ has created a special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes. If you are looking to bake yeast breads or cinnamon rolls, our Gluten Free All Purpose Flour will do the trick!
Ingredients
Sweet White Rice Flour,Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum,
Barcode
Diet Guidance
Allergies Standards
Storage & Use
No relevant information available for this section
Nutrition Information
Serving Size 1/4 (37g)
Servings Per Container: 17
Amount Per Serving
Calories 130
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 10mg
Total Carbohydrate 30g
Dietary Fiber 1g
Total Sugars 0g
Includes 0g Added Sugars
Protein 2g
Calcium 4mg
Potassium 59mg
No relevant information available for this section
PRODUCT INFO
Ingredients
Sweet White Rice Flour,Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum,
Barcode
DIETARY GUIDE
Diet Guidance
ALLERGEN INFO
Allergies Standards
STORAGE & USE
Storage & Use
No relevant information available for this section
NUTRITION FACTS
Nutrition Information
Serving Size 1/4 (37g)
Servings Per Container: 17
Amount Per Serving
Calories 130
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 10mg
Total Carbohydrate 30g
Dietary Fiber 1g
Total Sugars 0g
Includes 0g Added Sugars
Protein 2g
Calcium 4mg
Potassium 59mg
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