Details
Enriched, dark, medium size sourdough loaf from wheat flour, rye flour and malt, with a thin crispy crust and a light airy crumb, decorated with sunflower seeds, wheat brans, sesame seeds, linseed and oat grits.
Diet Guidance
Ingredients
WHEAT flour, water, sourdough (WHEAT), malt flour (WHEAT), linseed, sunflower seeds, OAT grits, yeast, SOY grits, gluten (WHEAT), RYE flour, iodised salt (salt,iodine), SESAME SEEDS, RYE flakes, WHEAT flakes, RYE, roasted malt flour (WHEAT), bran (WHEAT), roasted malt flour (BARLEY), thickener (guar gum), rapeseed, antioxidant (ascorbic acid).
Allergies Standards
Storage & Use
No relevant information available for this section
Nutrition Information
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
267 kcal / 1125 kJ
Fat
4.8 g
of which saturates
0.7 g
Carbohydrates
43 g
of which sugars
1.7 g
Fibre
5.2 g
Protein
11 g
Salt
1.7 g
No relevant information available for this section
PRODUCT INFO
Diet Guidance
Ingredients
WHEAT flour, water, sourdough (WHEAT), malt flour (WHEAT), linseed, sunflower seeds, OAT grits, yeast, SOY grits, gluten (WHEAT), RYE flour, iodised salt (salt,iodine), SESAME SEEDS, RYE flakes, WHEAT flakes, RYE, roasted malt flour (WHEAT), bran (WHEAT), roasted malt flour (BARLEY), thickener (guar gum), rapeseed, antioxidant (ascorbic acid).
ALLERGEN INFO
Allergies Standards
STORAGE & USE
Storage & Use
No relevant information available for this section
NUTRITION FACTS
Nutrition Information
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
267 kcal / 1125 kJ
Fat
4.8 g
of which saturates
0.7 g
Carbohydrates
43 g
of which sugars
1.7 g
Fibre
5.2 g
Protein
11 g
Salt
1.7 g
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