Bob’s Red Mill Organic Gluten Free Vanilla Yellow Cake Mix – 19oz
Ideal for cakes, cupcakes, and layered desserts.
Diet Fit
Checked & Verified Attributes
NonGmo
NutFree
GlutenFree
DairyFree
YeastFree
LowSodium
100%Organic
LactoseFree
SoyFree
AllergenFree
Details
Bob’s Red Mill Gluten-Free Vanilla Yellow Cake Mix is a delicious and convenient option for those following a gluten-free diet. This cake mix is made with a blend of whole-grain flour including sorghum flour tapioca starch and potato starch resulting in a moist and fluffy cake. It is also flavoured with vanilla giving it a delightful taste. This mix is easy to prepare and can be used to make a variety of desserts including cakes cupcakes and muffins. It is perfect for those with gluten sensitivities or allergies who still want to enjoy a sweet treat.
Diet Guidance


















Ingredients
Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt, Xanthan Gum, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin)










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