Organic Green Lentils 340g
Earth Goods Organic Green Lentils 340g
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AED 18.99Each (Inc. VAT)
100 in stock
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Earth Goods is on a mission to help us eat better and live mindfully. All of its consciously sourced, nutritious foods are gluten-free, non-GMO and contain no palm oil, so you can enjoy their health benefits while being kinder to the planet.
Diet Guidance
Ingredients
Organic green lentils
Allergies Standards
Peanut-Free
Benefits
How to Use
Nutrition Information
Calories: 170
Total Fat: 0.5 grams
Saturated Fat: 0.1 grams
Trans Fat: 0 grams
Cholesterol: 0 milligrams
Sodium: 5 milligrams
Total Carbohydrates: 30 grams
Dietary Fiber: 8 grams
Sugars: 1 gram
Protein: 12 grams
Vitamins and Minerals (approximate values):
Iron: 3.3 mg (about 18% of the Daily Value)
Magnesium: 15 mg (about 4% of the Daily Value)
Phosphorus: 180 mg (about 18% of the Daily Value)
Folate: 400 mcg (about 100% of the Daily Value)
Potassium: 400 mg (about 11% of the Daily Value)
Other Nutrients:
Green lentils are a good source of plant-based protein and dietary fiber, which support digestive health.
They are low in fat and contain complex carbohydrates, making them a nutritious addition to various dishes.
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PRODUCT INFO
Diet Guidance
Ingredients
Organic green lentils
ALLERGEN INFO
Allergies Standards
Peanut-Free
BENEFITS
Benefits
USE & STORAGE
How to Use
NUTRITION FACTS
Nutrition Information
Calories: 170
Total Fat: 0.5 grams
Saturated Fat: 0.1 grams
Trans Fat: 0 grams
Cholesterol: 0 milligrams
Sodium: 5 milligrams
Total Carbohydrates: 30 grams
Dietary Fiber: 8 grams
Sugars: 1 gram
Protein: 12 grams
Vitamins and Minerals (approximate values):
Iron: 3.3 mg (about 18% of the Daily Value)
Magnesium: 15 mg (about 4% of the Daily Value)
Phosphorus: 180 mg (about 18% of the Daily Value)
Folate: 400 mcg (about 100% of the Daily Value)
Potassium: 400 mg (about 11% of the Daily Value)
Other Nutrients:
Green lentils are a good source of plant-based protein and dietary fiber, which support digestive health.
They are low in fat and contain complex carbohydrates, making them a nutritious addition to various dishes.
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