Originz Penne Rigate Multigrain Gluten-Free
Italy
(Inc. VAT)
Details
Our Organic Multigrain, gluten free pasta follows a special recipe that improves its taste, appearance and texture and gives it a better cooking performance. It is made with four cereals: quinoa, buckwheat, corn, and rice that make it ideal not only for people with a coeliac disease, but also for those who want to enrich their diet with different cereals without giving up the pleasure of a good pasta dish.
Ingredients
Organic corn flour (75%)
organic rice flour (10%)
organic buckwheat flour (10%)
organic quinoa flour (5%)
Store in a cool and dry place
Gluten Free
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Italy
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