Details
The fish has a strong flavor, medium oiliness, few bones and can be easily removed with firm flesh. The Yellow tails are excellent eaten raw or served grilled with a dipping sauce.x000D
x000D
The Yellow tail Scad fish has high-quality protein content and low saturated fat and is rich in vitamins and minerals that can contribute 60-70% body proteins and are necessary for growth and development in children, body building, and repair of metabolic functions.
Details
The fish has a strong flavor, medium oiliness, few bones and can be easily removed with firm flesh. The Yellow tails are excellent eaten raw or served grilled with a dipping sauce.x000D
x000D
The Yellow tail Scad fish has high-quality protein content and low saturated fat and is rich in vitamins and minerals that can contribute 60-70% body proteins and are necessary for growth and development in children, body building, and repair of metabolic functions.
Diet Guidance
Ingredients
Allergies Standards
✅ Peanut Free
Benefits
Storage
• Keep refrigerated at 0–4°C and use within 1–2 days
• Store in original wrap or airtight container
• Freeze if not using immediately (for up to 2 months)
How To Use
• Bake, grill, or steam depending on cut • Add to curries, soups, or stir-fries • Serve with vegetables or grains • Use in wraps or salad bowls • Pair with herbs and citrus
Nutrition Information
Approx. Nutritional Information
Per Serving Size: 187 Grams
Calories 273
Total Fat 9.8g
Saturated fat 2.4g
Monounsaturated fat 3.7g
Polyunsaturated fat 2.7g
Cholesterol 102.9mg
Sodium 72.9mg
Potassium 785.4mg
Protein 43.3g
No relevant information available for this section
PRODUCT INFO
Details
The fish has a strong flavor, medium oiliness, few bones and can be easily removed with firm flesh. The Yellow tails are excellent eaten raw or served grilled with a dipping sauce.x000D
x000D
The Yellow tail Scad fish has high-quality protein content and low saturated fat and is rich in vitamins and minerals that can contribute 60-70% body proteins and are necessary for growth and development in children, body building, and repair of metabolic functions.
Diet Guidance
Ingredients
ALLERGEN INFO
Allergies Standards
✅ Peanut Free
BENEFITS
Benefits
USE & STORAGE
Storage
• Keep refrigerated at 0–4°C and use within 1–2 days
• Store in original wrap or airtight container
• Freeze if not using immediately (for up to 2 months)
How To Use
• Bake, grill, or steam depending on cut • Add to curries, soups, or stir-fries • Serve with vegetables or grains • Use in wraps or salad bowls • Pair with herbs and citrus
NUTRITION FACTS
Nutrition Information
Approx. Nutritional Information
Per Serving Size: 187 Grams
Calories 273
Total Fat 9.8g
Saturated fat 2.4g
Monounsaturated fat 3.7g
Polyunsaturated fat 2.7g
Cholesterol 102.9mg
Sodium 72.9mg
Potassium 785.4mg
Protein 43.3g
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